Answering the question on every operator’s mind… How does the Glock handle maple syrup?
A word to the wise… stay out of maple syrup hot zones when you’re operating.
As ridiculous as the glock torture test videos mattv2099 makes, I enjoy every one of them.
I can’t wait to see what he comes up with next.
Thoughts? Were you surprised maple syrup killed it? Would the M&P pass the test? :P