The Italians know grease:
Watching the video after a few whiskey sours, the way he explained the testing machine was way over my head. Like come on… we get it Tony, your machine is about to get some good metal on metal action going. He could have saved the math talk and just said something about friction and called it a day, but nooooo he had to get all Leonardo da Vinci on us.
I love how he punks the other gun oils by adding more weight and sand repeatedly to their tests.
*insert stereotypical zinger about pizza here*
I don’t know about you guys, but I’m pretty confident Italian Gun Grease would suffice in the operations I normally operate in. If you’re not already sold, I hear it makes a good dipping sauce if you mix it 1:1 with balsamic vinegar.