Answering the question on every operator’s mind… How does the Glock handle maple syrup?

A word to the wise… stay out of maple syrup hot zones when you’re operating.

As ridiculous as the glock torture test videos mattv2099 makes, I enjoy every one of them.

I can’t wait to see what he comes up with next.

Thoughts?  Were you surprised maple syrup killed it?  Would the M&P pass the test? :P